Ikk Panjab

Overview

Ikk Panjab is a celebration of the rich and vibrant **Punjabi cuisine** that brings together authentic flavors, age-old recipes, and rustic charm. Located in the heart of Rajouri Garden, this restaurant recreates the culinary legacy of Punjab with a menu that pays tribute to the region’s diverse food heritage. From indulgent butter-laden dishes to smoky tandoori delights and traditional slow-cooked delicacies, every bite at Ikk Panjab is a **flavorful journey through Punjab’s food culture**. Whether you crave the robustness of Amritsari kulchas, the richness of Dal Makhani, or the smokiness of a perfectly grilled kebab, Ikk Panjab delivers an authentic experience infused with love and nostalgia.

Menu

Ambiance

A rustic and heritage-inspired setting that immerses you in the soul of Punjab.

• Vintage Punjabi Decor – Inspired by traditional Punjabi villages with wooden furniture, brass utensils, and cultural artwork.
• Live Folk Music – Traditional Punjabi beats and ghazals transport diners to the heart of Punjab.
• Warm & Welcoming Interiors – Earthy tones, lantern-style lighting, and an old-world charm create a homely vibe.
• Spacious & Family-Friendly – Perfect for large gatherings, celebrations, and casual dining.
• Interactive Open Kitchen – Watch chefs expertly prepare dishes over a live tandoor and clay ovens.

Cuisine

A tribute to Punjab’s culinary heritage, featuring **robust tandoori flavors, creamy curries, and hearty breads** that define the essence of the region.

• starters : Amritsari Macchi, Tandoori Stuffed Mushrooms, Mutton Seekh Kebabs – Chargrilled to perfection with signature spice blends.
• signature dishes : Butter Chicken, Sarson Da Saag & Makki Di Roti, Mutton Rogan Josh – Iconic flavors from different parts of Punjab.
• tandoori specials : Tandoori Paneer Tikka, Peshawari Raan, Tandoori Phool – Smoky, spiced, and cooked in clay ovens for an authentic touch.
• handi cooked curries : Dal Makhani, Amritsari Chole, Kadhai Paneer – Slow-cooked to perfection with rich and aromatic gravies.
• breads & rice : Butter Naan, Laccha Paratha, Keema Kulcha, Pulao – Freshly baked and prepared in traditional tandoors.
• desserts : Phirni, Gur Ka Halwa, Jalebi Rabri – A sweet ending to a royal Punjabi feast.
• beverages : Patiala Lassi, Masala Chai, Gudwali Coffee – Refreshing and deeply rooted in tradition.

Must-Try Dishes

• Peshawari Raan – A signature dish known for its bold flavors and succulent texture.
• Butter Chicken – A must-try for lovers of creamy, rich curries.
• Amritsari Kulcha – A true street food classic that pairs beautifully with chole.
• Gur Ka Halwa – A comforting, traditional Punjabi dessert.

Service

• description : Attentive and hospitable service with a focus on creating a homely, welcoming experience.
• style : Warm, engaging, and deeply rooted in Punjabi hospitality.

Why Visit Ikk Panjab?

• Authentic Punjabi Experience – Traditional flavors crafted with passion and expertise.
• Live Folk Music – A cultural delight that enhances the dining experience.
• Iconic Punjabi Dishes – A rich and diverse selection of regional specialties.
• Perfect for Family Gatherings – Spacious seating and a warm, inviting atmosphere.
• Signature Tandoori Specialties – Smoky, chargrilled delicacies prepared in an authentic manner.

Tips for Visitors

• best time to visit : Weekend evenings for the vibrant Punjabi ambiance and live music performances.
• reservations : Highly recommended, especially for dinner service on weekends.
• dress code : Casual or traditional attire for a complete Punjabi dining experience.