The Record Room
The Record Room (also known as Masha - The Record Room), perched in the lively Hauz Khas Village, is a vibrant restro-bar and party destination offering stunning lake views, electrifying music, and a multi-cuisine...
December in Delhi is magical—the winter chill sets in, fairy lights twinkle across markets, and the city's food scene bursts with fresh energy. As someone who's spent the last few years chasing every new opening from Gurgaon rooftops to hidden Noida gems, I can tell you 2025 has been exceptional for Delhi NCR's dining landscape. But as we wrap up the year on this crisp December 27, 2025, a handful of spots that launched in the final months are still generating serious buzz. These aren't overhyped tourist traps; they're the places locals are booking weeks in advance, whispering about over coffee, or heading to for that perfect year-end celebration.
What makes these new restaurants stand out? It's the thoughtful blend of innovative menus, inviting ambiences that feel like an escape from Delhi's hustle, and experiences tailored to different moods—whether you're planning a romantic date under the stars, a lively group brunch, or a solo work lunch with great coffee. I've visited most of these in the weeks since they opened, sampling dishes, soaking in the vibes, and noting what works (and what doesn't). In this guide, I'll share honest reviews, highlight signature menu items, suggest ideal visiting times, and explain who each spot fits best. Think of it as your personal foodie friend spilling the tea on where to eat right now.
Delhi's dining evolution in late 2025 has leaned toward global influences with local twists—think elevated South Indian, inventive Italian, and progressive Indian cuisine—while embracing sustainability and seasonal ingredients. Many of these spots prioritize farm-fresh produce, zero-waste practices, or house-made everything. Prices have crept up with inflation, but value remains strong at casual spots. Let's dive into the eight new restaurants you absolutely shouldn't miss this month.
1. Via Bianca – Rustic Italian Soul in Greater Kailash I
My first visit to Via Bianca felt like stepping into a cozy Italian nonna's home, minus the flight to Tuscany. Opened in GK I's iconic N Block Market just weeks ago, this spot by Chef Kamalika Anand (trained at Le Cordon Bleu and ALMA) is a heartfelt tribute to regional Italian home cooking. The ambience is warm and minimal: an open kitchen where pasta is hand-rolled fresh, a wood-fired oven pumping out aromatic breads, and simple wooden tables that encourage lingering conversations.
The menu shines with soulful, uncomplicated dishes—think handmade taglierini with ragu, wood-fired pizzas with blistered crusts, and seasonal risottos. I tried the pappardelle with wild mushrooms; it was perfectly al dente, earthy, and comforting on a chilly evening. Desserts like tiramisu are classic done right—no gimmicks. Cocktails are straightforward, focusing on Italian aperitivos.
Honest review: Portions are generous, flavors authentic without being pretentious. Service is attentive but not intrusive. It's already packed on weekends, so book ahead.
Cuisine type: Regional Italian Ideal visiting time: Lunch for a relaxed meal (they open at noon) or early dinner to avoid crowds. Perfect winter evenings by the oven. Audience fit: Couples on dates, families seeking quality Italian without fuss, foodies appreciating authenticity. Not ideal for large noisy groups. Average cost for two: ₹3,000–4,000 (without alcohol) Location tip: N Block Market, Greater Kailash I – easy parking nearby.
2. Nomé – Nature-Inspired Fine Dining in Gurgaon
Nomé in Sector 43, Gurgaon, is one of those rare new openings that feels like a destination. Launched late 2025, it's set amidst greenery, with every design detail complementing the natural surroundings—think open spaces, earthy tones, and views that make you forget you're in Gurgaon.
The menu is progressive global with Indian accents: seasonal ingredients shine in dishes like grilled meats with house ferments, fresh salads, and inventive mains. My standout was the wood-fired seafood platter—perfectly charred, paired with subtle herb infusions. Desserts lean decadent but balanced.
Honest review: The food is elevated yet approachable; nothing feels forced. Ambiance is serene, making it a breather from city chaos. Service is polished. A minor nitpick: portions can feel refined (read: smaller) for the price.
Cuisine type: Modern global with seasonal focus Ideal visiting time: Sunset dinners for the golden light, or weekend brunches when it's less formal. Audience fit: Couples celebrating special occasions, professionals for impressive client meals, anyone craving a peaceful upscale escape. Average cost for two: ₹4,000–5,000 Pro tip: Opt for outdoor seating if weather permits—it's magical in December.
3. Draavin Canteen – Elevated South Indian in Gurugram
Chef Ruchira Hoon's Draavin Canteen (evolution from her beloved Dakshin Canteen) opened in Gurugram this winter, expanding the menu while staying true to fiery South Indian roots with coastal and Sri Lankan influences. The space is vibrant yet comfortable—bright colors, open layout, and a buzz that feels welcoming.
Standouts include Inji Puli Chicken Wings (tangy-spicy perfection), Sri Lankan-style Chilli Garlic Crab Roast, and Ghee Roast Mushrooms for vegetarians. Dosas and appams are flawless, with inventive fillings.
Honest review: Flavors are bold and authentic—heat levels are no joke, but balanced beautifully. It's pet-friendly outdoors, a big plus. Crowds build fast on weekends.
Cuisine type: Pan-South Indian with coastal twists Ideal visiting time: Weekend lunches for the full spread, or weekday dinners for quicker service. Audience fit: Groups of friends, families (kid-friendly options), spice lovers seeking something beyond idli-dosa. Average cost for two: ₹2,000–3,000 Location: Gurugram hub—great for Sector dwellers.
4. Mamma Rose – Parisian All-Day Café Charm in Noida
Mamma Rose brings effortless Parisian café vibes to Noida—sunlit patio, elegant interiors, and a menu built for lingering. Opened recently, it's already a hit for its freshly roasted coffee (batches every few days) and all-day breakfasts.
Try the eggs Benedict variations, fresh salads, or pastries. Evenings shift to wine and light bites.
Honest review: Coffee is excellent, food comforting. Ambiance is sassy-elegant, perfect for photos without trying too hard. Service warm.
Cuisine type: European café fare Ideal visiting time: Morning brunches or lazy afternoons on the patio. Audience fit: Solo visitors with books, girlfriends catching up, young professionals working remotely. Average cost for two: ₹1,800–2,500
5. Trouble Trouble – Neighbourhood Bar & Kitchen in GK-II
From Chef Radhika Khandelwal, Trouble Trouble is the casual neighbourhood spot GK-II needed. Intimate seating, inventive bar bites, and cocktails that pack personality.
Menu highlights: creative small plates with global-Indian fusion twists.
Honest review: Fun, unpretentious vibe. Food surprises pleasantly. Great for drinks-focused evenings.
Cuisine type: Modern bar food Ideal visiting time: Evenings post-7pm when it livens up. Audience fit: Young crowds, after-work groups, casual dates. Average cost for two: ₹2,500–3,500 (with drinks)
6. Vinci Ristorante – Quiet Luxury Italian in DLF Emporio
This intimate 48-seater from the Cafe Dali team exudes old-world Italian elegance. Menu focuses on refined classics—pasta, grills, wines.
Honest review: Sophisticated without stuffiness. Perfect execution.
Cuisine type: Classic Italian fine dining Ideal visiting time: Dinner for the full experience. Audience fit: Discerning diners, special occasions. Average cost for two: ₹5,000+
7. The Flying Trunk – Rooftop Asian Street Vibes at Novotel
New rooftop at Novotel City Centre with infinity pool views and street-market-inspired menu from across Asia.
Honest review: Cocktails innovative, views unbeatable. Food solid but secondary to vibe.
Cuisine type: Pan-Asian street food Ideal visiting time: Evenings for sunset-to-starry skies. Audience fit: Groups celebrating, young party crowds. Average cost for two: ₹3,000 (with drinks)
8. Riches – Modern European Elegance
Sophisticated space with chandeliers, marble bar, balcony seating. Menu blends European comfort with refinement.
Honest review: Great for slow, indulgent meals. Ambiance romantic.
Cuisine type: Modern European Ideal visiting time: Dinner dates. Audience fit: Couples, intimate gatherings. Average cost for two: ₹4,000
As 2025 ends, Delhi's new restaurants remind us why this city remains India's food capital—diverse, innovative, and endlessly inviting. These spots capture the month's festive spirit while offering escapes tailored to every mood. Whether you're wrapping up the year with loved ones or treating yourself, make reservations soon—these are filling fast.
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FAQ
What are the newest restaurants in Delhi NCR right now?
As of December 2025, highlights include Via Bianca (Italian in GK I), Nomé (global in Gurgaon), Draavin Canteen (South Indian in Gurugram), and Mamma Rose (café in Noida).
Which new restaurant is best for a romantic dinner in Delhi?
Via Bianca or Riches for intimate ambience; Nomé for nature-inspired settings.
Are there any new affordable casual spots in Delhi this month?
Mamma Rose and Trouble Trouble offer great value under ₹3,000 for two.
What's a good new place for South Indian food in NCR?
Draavin Canteen in Gurugram—elevated, flavorful, and buzzing.
Best new rooftop or outdoor dining in December?
The Flying Trunk at Novotel for views and Asian vibes; Nomé for greenery.
Any new Italian restaurants worth trying in Delhi?
Via Bianca for rustic authenticity and Vinci Ristorante for luxury Italian.
