Invitation Restaurant
Invitation Restaurant in Ashok Vihar Phase 2 is a long-standing, casual dining spot offering a multi-cuisine menu with strong North Indian and Chinese influences. Known for generous portions, comforting flavors, a...
Is there anything better than a stack of fluffy pancakes fresh off the griddle, butter melting into the surface, and maple syrup cascading down the sides? Whether it’s a cozy weekend breakfast or a special morning treat, pancakes are a universal symbol of comfort.
This recipe gives you everything you want in a perfect pancake: golden edges, pillowy centers, and a slightly sweet finish. Best part? You probably have all the ingredients in your kitchen right now.
StepTime | |
Prep Time | 5 minutes |
Cook Time | 10–12 minutes |
Total Time | 15–17 minutes |
🧠 Optional Add-ins: Blueberries, banana slices, chocolate chips, cinnamon, lemon zest.
In a large bowl, whisk together flour, baking powder, salt, and sugar.
In another bowl or measuring cup, combine:
Stack them up and top with:
Want to Try…Here’s How | |
Gluten-Free | Use 1:1 gluten-free flour blend |
Vegan Pancakes | Use almond milk, flax egg, and plant-based butter |
Protein Pancakes | Add 2 tbsp protein powder + splash of milk |
Buttermilk Pancakes | Substitute milk with buttermilk for tangy flavor |
Extra Fluffy | Separate egg, whip the white, and fold in last |
These classic pancakes are a breakfast win — every single time. Whether you’re serving a family brunch or making one cozy plate for yourself, this stack will deliver that warm, nostalgic comfort that only pancakes can provide.
Did you flip the fluffiest pancakes ever? Snap a pic and tag it with #StackedWithLove or #PancakeHeaven — let the breakfast club know you’ve joined!
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