Uttapam Recipe South India’s Savory Breakfast Pancake
Uttapam is a traditional South Indian breakfast dish that's often described as a "thick dosa topped like a pizza." But don’t mistake it for a sidekick to dosa—this soft, hearty pancake is a star in its own right. Made with fermented rice and lentil batter, uttapam is soft, slightly tangy, and studded with colorful vegetables like onions, tomatoes, green chilies, and sometimes even cheese or paneer.
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